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DarshinsPassion4Cooking

Cooking with Heart and Soul.

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Mutton clear Soup Plantain stem soup Mushroom Soup Mysore vadai Aapam & vada curry Vellai Paniyaram Kuzhi Paniyaram Pav Bhaji Sizzling Sandwich Samosa Yam Bites Mushroom Gravy Mochai Kuzhambu Vadacurry Soya Chunks kaima gravy Fish Fry Chicken Manchurian Chicken Biryani Mushroom Biryani Prawn Biryani Mutton Pepper Fry Prawn Pepper Fry Crab Coconut Curry Sura Puttu Mutton curry Chicken Salna Jalebi Paal Kozhukattai Puran Poli Kasi Halwa Paal Payasam Milk Halwa Kirney Fruit Milkshake Mocktail
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Misal Pav (my version)

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I am a big lover of street food.Pav bhaji tops the list.Misal pav is a nutritious recipe.Misal means sprouted beans.Toasted buttery pav served with missal gravy topped with sev namkeen.simply delicious and healthy.Here I have served with bread slices. Ingredients: For Pav: Pav Buns - 4 Butter for toasting. Misal Gravy: Sprouted cooked mixed beans - 1 cup (I used green gram,red and white black eyed peas,rajma) Potatoes -1 boiled and crumbled onion - 1 finely chopped Tomatoes - 1 finely chopped chilli powder...

Labels: breakfast/dinner recipes, Chaat, Sandwiches, snacks 0 comments

Grilled Potato Sandwich

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Ingredients: Sandwich Bread - 4 Boiled Potatoes - 2 mustard seeds - 1/2 teaspoon Onion - 1 finely chopped Tomato - 1 finely chopped Ginger garlic paste - 1 teaspoon chilli powder - 1 teaspoon. salt for taste lemon juice - 1 teaspoon oil required Butter to toast the bread. Green chutney spread (optional) Method: 1.Heat oil in a pan.Temper mustard seeds. 2.Once mustard splutters,add chopped onion and fry till transparent. 3.Add chopped tomatoes ,ginger garlic paste and required salt for the dish and mix well till...

Labels: Breakfast/Dinner, breakfast/dinner recipes, Sandwiches, snacks 0 comments

Chilli Gobi Dry

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Ingredients: Cauliflower - 1flower(disintegrate into small florets) Corn Flour - 2 tablespoons Maida - 1tablespoon RiceFlour - 1tablespoon Chilli powder - 1tablespoon ginger garlic paste - 1 teaspoon lemon juice - 1 teaspoon salt as per taste oil for deep frying coriander and curryleaves for garnish Tomato ketchup as accompaniment Method: 1.wash the cauliflower thoroughly and add boiling water with salt and turmeric to it and close with a lid.after 10mins rinse it thoroughly. 2.In a bowl,transfer the cauliflower...

Labels: Starters/snacks 0 comments

Vegetable Rice Flour Roti / Akki Roti

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Ingredients: Rice Flour - 2 cup (Homemade or store bought) Warm Water - Required amt to knead the dough into a chapathi dough consistency Salt - as per taste Carrot - 1 grated Onion - 1 finely chopped Coriander Leaves - a hanful finely chopped Green chillies - 1 finely chopped Curry leaves - a handful finely chopped. Method: 1. Take Rice Flour in a wide bowl and add all the above ingredients except water and mix it together without lumps. 2. Add Warm water little by little and make it into a soft...

Labels: Breakfast/Dinner 0 comments

Kasi Halwa / Poosani Halwa

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Ingredients: White Pumpkin/yellow pumpkin - 1cup Sugar - 1/2 cup Cardamom - 2 finely powdered Ghee - 1/2 cup Edible Camphor - a pinch (Optional) Kesari Color - a pinch Cashews - a Hanful Method: 1.Peel the skin of white pumpkin or yellow pumpkin and grate it.Dont discard the water. 2.Heat a pan or skillet.Add 2 tablespoons of ghee and fry the cashews and keep it aside. 3.Add 1tablespoon of ghee and fry the grated pumpkin till raw smell goes. 4.Once the raw smell goes and water evaporates,add sugar and stir...

Labels: Sweets/Desserts 0 comments
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Priyadarshini Krishnakumar
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  • Aapam (1)
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Life is all about living.Live the fullest with joy and happiness.Keep tackling problems with courage.We are born to win.
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