Mutton Clear soup

Who is not fond of soup???...I am a soup lover...I will never forget to order a soup when i visit restaurants.
If  I am affected by cold....This soup is the first thing that my mom prepares.She has adviced me not to run behind medicines for a simple cold or headache.After having this hot soup,u vl have tears rolling out of ur eyes not coz of ur mom's affection(LOL:-)) but for the pepper's hot.Then a sound sleep.It kicks the cold and brings back freshness.Try it.U vl know the truth behind the quote "FOOD AS MEDICINE"....

Ingredients:
Mutton bones - 1/2
Small onions - 10 to 12 (Finely chopped)
Tomato- 1(Finely chopped)
Pudhina leaves - 1/2 cup
Coriander Leaves - 1/2 cup
Ginger and garlic - crushed
Turmeric powder - 1teaspoon
Oil required
salt required

For seasoning:
Cinnamon - 1stick

Saunf - 1/2 teaspoon
cloves -2


To coarsely grind:
peppercorns - 1 1/2tablespoon
Cumin seeds/jeera - 1/2 tablespoon
Green Chilli - 2

Method:
1.In a pressure pan,heat oil,add ingredients given in 'for seasoning'.

2.Add crushed ginger garlic,grounded mixture and fry till the ginger garlic turns color.
3.now add onion,pudhina coriander leaves and fry till transparant.add tomatoes and little salt and fry till the tomatoes turn mashy and oil seperates.
4.put in washed mutton pieces and turmeric powder.fry till mutton leaves water.
5.Now add required water,check salt and close with the lid.put it in simmer and cook till 3whistles.
6.Open the lid when the pressure is released.Strain the contents with a soup strainer.
7.Garnish with coriander leaves and serve hot with a starter.