Ingredients:
Mulam palam/Kirney - 1
Milk - 1cup
Water - Required
Sugar - Required.
Icecream - Optional
Method:
1.Remove the skin of the fruit and dice it into small pieces.
2.Put it in a juicer and reduce it to a paste.Now add water and sugar.Again blend it.
3.Now add Milk and blend it jus for 10 secs and serve it in a tall glass.
4.It tastes good when served chill along with icecream topping.
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