Soya chunks podimas

Ingredients:

Soya chunks : 2cups

Onion (chopped):1/4 cup

Green chilli(chopped):3

Carrot(grated):1

Coconut(Grated):1tblspoon

Fried Cashew:10

Lemon Juice:2teaspoon


For Seasoning:

Oil – 2tblspoon

Mustard seeds:1/2 teaspoon

Jeera:1/2 teaspoon

Curry leaves:5 to 6

Coriander leaves to garnish


Method:

1. Add Soya chunks to boiling water, close it with a lid and keep it aside for 10minutes.

2. Then squeeze the water thoroughly from the soya chunks and grind it coarsely.(Note: No water should be there in the Soya chunks.Orelse it will spoil the dish).

3. In a pan heat required oil and season all the ingredients given in for seasoning.

4. Add onion, green chillies and fry till onion turns soft.

5. Now add carrot, Soya mixture and required salt and fry till carrot is cooked.

6. Sprinkle lemon juice and garnish with coriander leaves.

7. Easy and Healthy Podimas is ready to serve.